Electrifying and energetic, Singapore has long punched above its
weight. Measuring barely 700- sq km, this dynamic Southeast Asian
metropolis consistently scores high marks for its enviable mix of
warm tropical climate, peerless location with easy 24/7 connection
to the world’s major hubs, and dazzling multi-ethnic attractions
courtesy of its Malay, Chinese, Eurasian, and Indian residents.
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The Singapore EDITION Rendering | The
Roof (Photo: Business Wire)
Add to this exciting cultural melting pot a talented cohort of
local and international designers, chefs and creative mavens who
contribute to a world-class collection of buzzy culinary
experiences, dusk-to-dawn nightlife and entertainment hotspots, a
retail scene that is otherworldly in its depth and range, and a
burgeoning arts scene.
The arrival of The Singapore EDITION raises the bar several
notches higher by adding an unforgettable mix of distinct
experiences and original concepts with a lifestyle and luxury
quotient the city has never seen. It captures the essence of
Singapore but is presented in a new and modern way, adding a unique
twist. Exuding a fresh, sophisticated mood, it effortlessly
captures the island-state’s incredible energy with a head-turning
silhouette created by the renowned Safdie Architects led by Moshe
Safdie and local studio DP Architects.
Firmly rooted in the EDITION brand’s strong sense of refined,
timeless design and style, The Singapore EDITION - the first
Southeast Asia outpost in the stable - seamlessly blends the
dynamic energy of a major metropolitan city with a warm-weather
resort sensibility.
Masterminded and conceived by Ian Schrager, in collaboration
with interior design firm Cap Atelier, the 204-room hotel is
located just off the west end of Singapore’s iconic upper Orchard
Road. This once bucolic country lane lined with fruit orchards and
pepper and nutmeg plantations is, today, transformed into a heaving
stretch of restaurants, tree-shaded boulevards and marbled emporia
bustling with bold-faced named fashion and lifestyle brands.
Accessed from Cuscaden Road, the hotel’s main entrance with its
cobbled stone driveway opens into a private, white-hued oasis that
stands singularly apart from the bustle of upper Orchard Road.
Ian Schrager shares, “It was a thrill for us to
do a hotel in Singapore and to come up with a project as
sophisticated and beautiful as the city itself.”
At the core of the architecture and interior design of The
Singapore EDITION is seamless access to nature with sweeping vistas
and greenery integrated throughout, including a skypark and lushly
planted, sunken garden that offers a tranquil escape from
Singapore’s bustling Orchard Road shopping district.
This explains the delight that guests experience when they step
through the hotel’s bronze and glass facade into the white marbled
Lobby whose simple purity is contrasted by a stunning domed ceiling
covered with gold leaf. Here, floor-to-ceiling windows are sheathed
with the broad planes of plantation louvres, their broad slats
gently evocative of the tropics.
The eye is immediately drawn towards the towering windows in the
far wall which features a long, light-filled conservatory, complete
with a soaring biophilic green wall. A long curvaceous glass roof
brings in views of the sky and outdoor greenery - a subtle nod to
the commitment of the hotel’s designers and architect to blur the
line between interior and exterior spaces.
Unfolding like a theatrical play, every level of The Singapore
EDITION takes on a different personality, offering unique guest
experiences. Each individual element stands on its own but when
combined, the sum of these individual parts exceeds its sum,
creating an alchemy where magic happens. The Lobby Bar, for
instance, is an eye-popping space sheathed in sharp pink velvet
where a rose-colored pool table of Calacutta marble and oversized
pink backlit bar display hold center-stage. Christian Liaigre doe
leather chairs and lamps accent the space, while the bar itself is
styled with Lalique-inspired crystal decanters and sculptures.
Flanking the soaring white aerie of the lobby and reception is a
high vaulted-ceilinged, timber-lined restaurant spearheaded by Josh
Niland. Aptly named FYSH at EDITION, this lofty space is the
acclaimed Australian restaurateur and multi-award-winning chef and
author’s first restaurant outside of Australia, and it features an
impressive sustainable seafood-focused steakhouse menu alongside
responsibly sourced vegetables and meats. Anchored by a custom-made
marble bar in green scalloped Antico Verde marble, and a large show
kitchen, the main dining room seats 80 across intimate jade velvet
banquettes and booths with Calacutta white marble tables. Art works
frame the space; with 14-carat gold leaf etching greeting diners at
the entrance, while a custom piece by the artist Christian Furr
sits over the bar. A leafy conservatory has capacity for 22; this
indoor garden is home to over 300 plants and 162 suspended
preserved fern spheres, all born in Southeast Asia. A Luna
Alabaster sculpture by Jan Vanderlaan finishes the room. An outdoor
pergola provides a perch for a further 44 diners when the cooler
tropical evening arrives.
From the lobby, a sculpted, white Venetian plaster staircase
spirals elegantly down to the garden courtyard level to a dramatic
bar lounge, ideal for a pre-dinner aperitif or a late evening
cocktail.
For those wishing to extend the evening’s libations, an
inconspicuous side-door leads to the adjoining Punch Room -
EDITION’s signature bar concept that is a global brand in itself -
where punch is championed as both a cocktail and a lifestyle
necessity. Swathed in a shade of Yves Klein blue, the intimate bar
is an indulgent cocoon. Lined with oak panels on the walls and
ceilings, a sculptural blue ceiling pendant designed by the
Parisian artist Eric Schmitt, and a stone fan-shaped floor mosaic,
the space channels the intimate mood of a classic London
gentleman’s club serving brandy with a modern and deviant approach.
The cosmopolitan vibe is enhanced by a handsome bronze bar behind
which the mixologist shakes up a unique punch cocktail menu
inspired by Southeast Asian spices and imaginative bar snacks.
The spacious guest rooms unfold over six light-filled floors.
Here, every detail has been designed to ensure that the experience
of spending the night or a longer stay is as seamless and soothing
as it is sophisticated. Every detail has been considered to ensure
a comfortable and serene haven that is both sophisticated and
simple, appealing to the in-the-know guest.
In every guest room, warm white rugs clad the customized white
oak-planked floors while decorative pots of orchids and thick
drapes frame the broad bay windows. The rooms also feature
deep-seated sofas, and hand-sewn damask throws that swathe the
beds. Temperatures are kept cool, literally, with layers of curtain
sheers, black-out shades, and white exterior louvres that can be
electronically adjusted to filter the sun while providing both
views and privacy.
Equally unforgettable is the second-floor spa whose mood-lit
reception leads to seven treatment rooms, his-and-her changing
suites that feature sunken vitality thermal pools, an ice fountain,
relaxation lounge, sauna and steam room, alongside a gym furnished
with high-performance weights and exercise equipment.
At the heart of the hotel’s elongated rectangular shape is an
expansive timber-decked garden courtyard that is reminiscent of an
ancient Chinese temple or Roman Villa. Framed by a perimeter of
shallow, black-tiled pools and a lush green garden that brims with
tropical foliage, this courtyard leads into the event spaces,
making it an ideal venue for cocktails, product launches, and
receptions.
Remarkably, the building wraps around the garden courtyard on
all four of its internal sides which allows not just light to flood
into the corridors and public spaces, but also provides Eden-esque
vantage points from inside the lobby, restaurant and bars on the
first floor; guest rooms on the upper levels; and events spaces and
bar lounge on the courtyard’s level.
Also on this level is an 81-sqm boardroom which is adjacent to a
stunning 340-guest events space whose sprawling 600-sqm pillar-less
gallery can be divided into three smaller areas. Lit with diffused
natural light, the spaces are equipped with state-of-the-art
multi-media technology and floor-to-ceiling glass - ready at a
moment’s notice to be transformed for every occasion from a
high-octane society wedding to a more formal corporate
shareholders’ meeting.
In a hotel already filled with so many unforgettable memories,
The Singapore EDITION saves its bravura moment for the swimming
pool and rooftop terrace. Accessible via The Roof bar, the pool is
framed with languid day beds and stretches a full 43-m from tip to
tip, seemingly floating like an all-white space vessel over the
garden courtyard nine floors below. Here, vast swathes of stone and
landscaping create a relaxed, one-of-a-kind outdoor oasis in the
sky; though a further surprise awaits swimmers as they dive in and
discover that the pool’s white-tiled base is embedded with a
transparent acrylic oculus that provides them with surreal views
into the garden courtyard far below.
Dressed in terracotta and shades of blue, The Roof, with its
semi-al fresco setting, is the ideal venue to chill and catch the
tropical breeze, whilst being enveloped on all sides by luxuriant
greenery. All while snacking on Southeast Asian favorites in the
comfort of either sunbed or shaded dining area, and as the balmy
tropical evenings descend, the mood shifts to classic cocktails
infused with tropical notes.
By fusing the indulgent comfort and service of a luxury hotel
that is synonymous with the EDITION brand, with the refined glamour
and energy of the tropics, the highly anticipated arrival of The
Singapore EDITION in the heart of the island-state’s most iconic
neighborhood signals a high-water mark of hospitality.
The Singapore EDITION will open in preview from 9 November 2023.
The hotel offers an exclusive opening preview rate of 15% off
flexible rates, available for a limited time only. Room rates start
from SGD$680+++ per room, per night. Terms and conditions
apply.
The Singapore EDITION, 38 Cuscaden Road,
Singapore 249731 PHONE +65 6329 5000 |
www.editionhotels.com/singapore | EMAIL
info.singapore@editionhotels.com
ABOUT EDITION HOTELS
EDITION Hotels is an unexpected and refreshing collection of
individualized, customized, one-of-a-kind hotels that redefines the
codes of traditional luxury. Displaying the best of dining and
entertainment, services, and amenities “all under one roof,” each
EDITION property is unique, reflecting the best cultural and social
milieu of its location and time.
Conceived by Ian Schrager in a partnership with Marriott
International, EDITION combines the personal and intimate
experience that Ian Schrager is known for with Marriott’s
operational expertise and scale. The unique blend of Ian Schrager's
authenticity and originality, combined with Marriott
International's global presence, creates a truly distinctive hotel
concept that distinguishes itself from anything else.
Each hotel, with its individuality, authenticity, originality,
and unique ethos, reflects the current spirit and zeitgeist of its
location. Although all the hotels look completely different, the
brand's unifying aesthetic is in its approach and attitude to the
modern lifestyle rather than its appearance. EDITION is about a
mindset and how it makes you feel rather than the way it looks.
Sophisticated public spaces, finishes, design, and details serve
the experience rather than drive it.
For an underserved market of affluent, culturally savvy, and
service-savvy guests, the EDITION experience and lifestyle explores
the unprecedented intersection and the perfect balance between
taste-making design and innovation and consistent, excellent
service globally. EDITION currently operates 17 hotels in New York
and Times Square, Miami Beach, West Hollywood, Tampa, Barcelona,
Bodrum, London, Reykjavik, Madrid, Rome, Abu Dhabi, Dubai, Sanya
China, Shanghai, Tokyo Toranomon, and Singapore. Future openings in
2023 include Riviera Maya at Kanai, Mexico and a second in Tokyo,
Ginza.
Facebook: /EDITIONhotels Facebook: /TheSingaporeEDITION
Instagram: @EDITIONhotels Instagram:@SingaporeEDITION
www.editionhotels.com/singapore www.marriott.com
www.Fyshsingapore.com
ABOUT IAN SCHRAGER COMPANY
After leaving Morgans Hotel Group in 2005, the company he
founded and created, Ian Schrager developed his namesake, Ian
Schrager Company. This company owns, develops, manages and brands
hotels, residential and mixed-use projects. Since then, he has
transformed the fabled Gramercy Park Hotel in New York City,
created two groundbreaking residential properties, 40 Bond and 50
Gramercy Park North, successfully launched his new brand, PUBLIC
Hotels, and is currently working on multiple hotels in New York
City and two luxury residential projects; 215 Chrystie and 160
Leroy also in New York City. In addition, Schrager in partnership
with Marriott International created EDITION Hotels, a luxury
lifestyle brand with properties in London, Miami New York City, Los
Angeles, Bodrum, Shanghai, Tokyo, Reykjavik and Barcelona and more
in development around the world.
Schrager’s brand, PUBLIC, is a new genre of hotel offering great
value, great service and great style that sets a new industry
standard. He has taken the best from the luxury set, the best from
the boutique/lifestyle set and the best from select service and
created a new breed of hotel where everything has been rethought
and every original idea updated. The brand is defined by the unique
experience it creates rather than by a business classification or
price.
EDITION Hotels, Ian Schrager's partnership with Marriott
International, marks the next chapter in the lifestyle hotel story.
This brand combines the personal, intimate, individualized and
unique lodging experience that Ian Schrager is known for with the
global reach, operational expertise and scale of Marriott. This
delicate balancing act encompasses not only great design and true
innovation but also personal, friendly, modern service and
outstanding, one-of-a-kind food, beverage and entertainment
offerings... all "under one roof".
“Together Marriott and I have a new vision and plan to radically
rethink and catapult the boutique/lifestyle category hotel into the
present by capturing the spirit of the times,” says Schrager.
Ian Schrager’s groundbreaking concepts have changed the business
and set industry standards that continue to be imitated throughout
the world.
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PRESS INQUIRIES: UK & INTERNATIONAL: PURPLE 27-29 Glasshouse
Street, London UK, W1B 5DF Caroline Lynch / Stevie King Phone: +44
(0)20 7434 7006 TheSingaporeEDITION@purplepr.com SINGAPORE: UPCYCLE
COMMUNICATIONS 63 Robinson Road, Level 8, Singapore 068894 Lynn
Chua, Senior Account Director Phone: +65 9231 6203 Matthias Ong,
Associate Account Director Phone: +65 9627 9970
sgedition@upcyclecomms.com
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