Outlook delivers 40,000 restaurants,
$60B in system-wide sales and
$3.2B in Adjusted Operating Income by
2028
Average annual 3%+ comparable sales and 5%+
net restaurant growth to drive 8%+ system-wide sales
growth
Efficient flow through expected to result in
average annual Adjusted Operating Income growth of
8%+
Efficient capital allocation with a focus on high
return business investments and consistent dividend growth
TORONTO, Feb. 15,
2024 /CNW/ - Restaurant Brands International Inc.
("RBI", "Company") (TSX: QSR) (NYSE: QSR) (TSX: QSP) Chief
Executive Officer, Josh Kobza, and
Executive Chairman, Patrick Doyle,
today shared their confidence in the long-term global growth
outlook for Tim Hortons, Burger
King, Popeyes and Firehouse Subs.
Mr. Kobza provided guidance for investors that the company
expects to achieve a minimum of 40,000 restaurants, $60B in system-wide sales and $3.2B in Adjusted Operating Income by 2028 by
delivering average annual results over the next five years of 3%
plus comparable sales, 5% plus net restaurant growth and 8% plus
system-wide sales growth translating to at least 8% Adjusted
Operating Income growth.
"We're proud of the work our franchisees and their teams are
doing to deliver quality food, excellent service and convenience to
guests," said Josh Kobza, CEO. "Our
four iconic brands have strong restaurant fundamentals and clear
runways for growth. Our long-term investment horizon should result
in compelling business performance and drive at least low double
digit annual total shareholder returns over the next 5 years."
"When you add up the sum of the parts of our company, we have a
pretty remarkable combination of growth drivers," said Patrick Doyle, Executive Chairman. "The outlook
we are sharing for growth is really the lowest average performance
that we expect over the next five-years, with real upside potential
from there."
Mr. Kobza summarized the strong fundamentals and growth drivers
for each of the Company's five business segments and provided an
update on the Company's capital allocation priorities.
TIM
HORTONS
Tim Hortons has a strong
foundation, particularly in Canada, with market share of 70%+ in hot
brewed coffee, 65%+ in baked goods and 60%+ in breakfast sandwiches
and wraps in 2023. Tim Hortons
restaurants have a history of strong operations, driven by
dedicated restaurant owners who operate roughly 4 restaurants on
average.
Looking ahead to 2028, Tim
Hortons will focus on growing the PM daypart beyond its 9%
market share for 2023 through wraps, bowls, savory pastries,
snacking and new product innovation. Tim Hortons is also planning significant growth
in cold beverages from its 25% market share for 2023, driven
initially by cold brew, real fruit quenchers, specialty beverages
and innovation around its iconic Iced Capp. Attracting more
guests to use the brand's #1 food and beverage app in Canada will contribute meaningfully to growth,
given digital guests spent 5 times more than non-digital guests on
average in 2023.
Tim Hortons US business is expected to be the largest
contributor of net restaurant growth in its home markets, with an
aspiration to reach 1,000 restaurants by 2028.
INTERNATIONAL
International growth will be driven by our strong network of
well-capitalized master franchisee partners, with proven restaurant
experience and commitment to growing the Company's brands in over
120 markets and territories.
Despite its successful historical growth and substantial global
footprint, with each of its four brands in a different stage of
development, the business still has a substantial opportunity for
new country expansion and increasing penetration of strong and
established existing markets around the world.
The Company sees a path towards opening at least 7,000 new
restaurants in international markets over the 5-year outlook
period.
BURGER KING
The foundational strength of Burger King's brand is the Whopper,
which is frequently cited as the most loved burger in the big
burger QSR segment, and clear differentiation through flame
grilling and customization of our guests' orders.
The Company has made a substantial financial commitment to
co-invest with franchisees to accelerate modern image in the U.S.
and shift the franchise system towards smaller operators who live
close to their restaurants. This includes the pending acquisition
of Carrols Restaurant Group and announced plan to fully modernize
and then refranchise the vast majority of its portfolio of
approximately 1,000 restaurants, which we expect to be completed
within 5 to 7 years.
Looking ahead to 2028, major growth drivers in the business
include accelerating to get 85% to 90% of the system to modern
image, driving incremental sales through remodels and effective
marketing, executing the Carrols reimaging and refranchising plan,
and improving guest experience through training and operational
excellence at the restaurant.
POPEYES
Popeyes, the number two player in chicken quick service
restaurants, has a strong history as a taste leader rooted in the
brand's authentic Louisiana
heritage and high-quality menu, including 12-hour marination of our
chicken which is then freshly battered, breaded and fried in the
restaurant every day.
Looking ahead to 2028, the brand will continue daypart and
occasion expansion of its menu, in line with recent examples of the
Chicken Sandwich and Wings and focus on attracting more profitable
digital guests and increasing its digital mix of sales. The brand
will accelerate its emphasis on improving restaurant operations
through its Easy to Run kitchens. Popeyes expects to grow its U.S.
and Canada restaurant base with
top restaurant operators from nearly 3,400 in 2023 to over 4,200
restaurants by 2028.
FIREHOUSE SUBS
Firehouse Subs is consistently named by consumers as #1 in food
quality, #1 in food taste and flavor, and #1 brand that supports
local, community activities through our Firehouse Foundation.
Looking ahead to 2028, Firehouse Subs is expected to contribute
to our broader outlook by rapidly scaling its digital channels to
100% of sales over the next few years, improving speed of service
through equipment innovation, and accelerating net restaurant
growth in attractive and under-penetrated markets across the U.S.
and Canada with a path to ramp its
pace of development to 300 net new annual units over the next few
years, resulting in 800 new units by 2028.
CAPITAL ALLOCATION
PRIORITIES
The Company reiterated its commitment to a balanced capital
allocation framework throughout the outlook period, including
continuing to invest behind high-return growth opportunities across
its brands, targeting a 50-60% long-term dividend payout ratio and
consistently growing its dividend with earnings, maintaining net
total leverage between 3x-5x, repurchasing shares at attractive
valuations over time, and preserving balance sheet flexibility for
potential strategic opportunities.
About Restaurant Brands
International Inc.
Restaurant Brands International Inc. is one of the world's
largest quick service restaurant companies with over $40 billion in annual system-wide sales and over
30,000 restaurants in more than 100 countries. RBI owns four of the
world's most prominent and iconic quick service restaurant brands –
TIM HORTONS®, BURGER
KING®, POPEYES®, and FIREHOUSE
SUBS®. These independently operated brands have been
serving their respective guests, franchisees and communities for
decades. Through its Restaurant Brands for Good framework,
RBI is improving sustainable outcomes related to its food, the
planet, and people and communities. To learn more about RBI, please
visit the company's website at www.rbi.com.
Forward-Looking
Statements
This press release contains certain forward-looking statements
and information, which reflect management's current beliefs and
expectations regarding future events and operating performance and
speak only as of the date hereof. These forward-looking statements
are not guarantees of future performance and involve a number of
risks and uncertainties. These forward-looking statements include
statements about our expectations regarding: (1) restaurant growth
and expansion opportunities for RBI's five segments; (2)
system-wide sales growth over the next five years ; (3) Adjusted
Operating Income growth through 2028 and achieving efficient flow
through from sales; (4) achieving target proportion of modern image
for Burger King U.S. by end of 2028 with expected uplifts and
shifting the system to smaller, local operators, including by
closing the Carrols acquisition in the second quarter of 2024 and
completing the remodels and refranchising of those restaurants
within 5 to 7 years of transaction close; (5) digital sales growth;
(6) consistently growing the Company's dividend until it reaches a
specified payout ratio, then growing with earnings over time; (7)
managing net leverage in the specified range over the long-term;
(8) RBI's capital allocation priorities; (9) the ability to create
value for its shareholders; (10) RBI's franchisees and strategic
relationships; and (11) growth and competition in the markets RBI
serves. The factors that could cause actual results to differ
materially from RBI's expectations are detailed in filings of RBI
with the Securities and Exchange Commission and applicable Canadian
securities regulatory authorities, such as its annual and quarterly
reports and current reports on Form 8-K, and include the following:
risks related to RBI's ability to successfully implement its
domestic and international growth strategy and risks related to its
international operations; risks related to unforeseen events such
as pandemics, geopolitical conflicts and macroeconomic conditions;
risks related to RBI's ability to compete domestically and
internationally in an intensely competitive industry; effectiveness
of RBI's marketing and advertising programs and franchisee support
of these programs; risks related to the supply chain; risks related
to our franchisees financial stability and their ability to access
and maintain the liquidity necessary to operate their business;
risks related to our fully franchised business model; risks related
to technology; evolving legislation and regulations in the area of
franchise and labor and employment law; our ability to address
environmental and social sustainability issues and changes in laws
and regulations or interpretations thereof. Other than as required
under U.S. federal securities laws or Canadian securities laws, we
do not assume a duty to update these forward-looking statements,
whether as a result of new information, subsequent events or
circumstances, change in expectations or otherwise.
Key Operating Metrics
We evaluate our restaurants and assess our business based on the
following operating metrics.
System-wide sales growth refers to the percentage change in
sales at all franchised restaurants and Company restaurants
(referred to as system-wide sales) in one period from the same
period in the prior year. Comparable sales refers to the percentage
change in restaurant sales in one period from the same prior year
period for restaurants that have been open for 13 months or longer
for Tim Hortons, Burger King and
Firehouse Subs and 17 months or longer for Popeyes Louisiana
Kitchen. Additionally, if a restaurant is closed for a significant
portion of a month (such as during a renovation), the restaurant is
excluded from the monthly comparable sales calculation. System-wide
sales growth and comparable sales are measured on a constant
currency basis, which means that results exclude the effect of
foreign currency translation ("FX Impact") and are calculated by
translating prior year results at current year monthly average
exchange rates. We analyze key operating metrics on a constant
currency basis as this helps identify underlying business trends,
without distortion from the effects of currency movements.
System-wide sales represent sales at all franchise restaurants
and company-owned restaurants. We do not record franchise sales as
revenues; however, our royalty revenues and advertising fund
contributions are calculated based on a percentage of franchise
sales.
Net restaurant growth refers to the net increase in restaurant
count (openings, net of permanent closures) over a trailing
twelve-month period, divided by the restaurant count at the
beginning of the trailing twelve-month period. In
determining whether a restaurant meets our definition of a
restaurant and will be included in our NRG, we consider factors
such as scope of operations, format and image, separate
franchise agreement, and minimum sales thresholds. We refer to
restaurants that do not meet our definition as "alternative
formats."
These metrics are important indicators of the overall direction
of our business, including trends in sales and the effectiveness of
each brand's marketing, operations and growth initiatives.
Non-GAAP Measures
Below, we define the non-GAAP financial measures included in the
trending schedules and recast financial statements. In addition, we
discuss the reasons why we believe this information is useful to
management and may be useful to investors. These measures do not
have standardized meanings under GAAP and may differ from similarly
captioned measures of other companies in our industry.
To supplement our condensed consolidated financial statements
presented on a GAAP basis, RBI reports the following non-GAAP
financial measures: Adjusted Operating Income ("AOI"), EBITDA,
Adjusted EBITDA, LTM Adjusted EBITDA, Adjusted EBITDA Net Leverage,
and Free Cash Flow. We believe that these non-GAAP measures are
useful to investors in assessing our operating performance or
liquidity, as they provide them with the same tools that management
uses to evaluate our performance or liquidity and are responsive to
questions we receive from both investors and analysts. By
disclosing these non-GAAP measures, we intend to provide investors
with a consistent comparison of our operating results and trends
for the periods presented.
Adjusted Operating Income ("AOI") represents income from
operations adjusted to exclude (i) franchise agreement amortization
("FAA") as a result of acquisition accounting, (ii) (income)
loss from equity method investments, net of cash distributions
received from equity method investments, (iii) other operating
expenses (income), net and, (iv) income/expenses from non-recurring
projects and non-operating activities. For the periods referenced
in the following financial results, income/expenses from
non-recurring projects and non-operating activities included (i)
non-recurring fees and expense incurred in connection with the
Firehouse Acquisition consisting of professional fees,
compensation-related expenses and integration costs ("FHS
Transaction costs"); and (ii) non-operating costs from professional
advisory and consulting services associated with certain
transformational corporate restructuring initiatives that
rationalize our structure and optimize cash movements as well as
services related to significant tax reform legislation and
regulations ("Corporate restructuring and advisory fees").
Management believes that these types of expenses are either not
related to our underlying profitability drivers or not likely to
re-occur in the foreseeable future and the varied timing, size and
nature of these projects may cause volatility in our results
unrelated to the performance of our core business that does not
reflect trends of our core operations. AOI is used by management to
measure operating performance of the business, excluding these
other specifically identified items that management believes are
not relevant to management's assessment of our operating
performance. AOI, as defined above, also represents our measure of
segment income for each of our five operating segments. There are
important components of operating income that we have not
determined and therefore, a reconciliation of estimated AOI to
operating income cannot be provided at this time. A full
reconciliation of AOI to operating income will be provided when
actual results are released.
EBITDA is defined as earnings (net income or loss) before
interest expense, net, (gain) loss on early extinguishment of debt,
income tax (benefit) expense, and depreciation and amortization and
is used by management to measure operating performance of the
business. Adjusted EBITDA is defined as EBITDA excluding (i) the
non-cash impact of share-based compensation and non-cash incentive
compensation expense, (ii) (income) loss from equity method
investments, net of cash distributions received from equity method
investments, (iii) other operating expenses (income), net, and (iv)
income or expense from non-recurring projects and non-operating
activities (as described above).
LTM Adjusted EBITDA is defined as Adjusted EBITDA for the last
twelve-month period to the date reported.
Adjusted EBITDA Net Leverage is defined as net debt (total debt
less cash and cash equivalents) divided by Adjusted EBITDA.
Free Cash Flow is the total of Net cash provided by operating
activities minus Payments for property and equipment. Free Cash
Flow is a liquidity measure used by management as one factor in
determining the amount of cash that is available for working
capital needs or other uses of cash, however, it does not represent
residual cash flows available for discretionary
expenditures.
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SOURCE Restaurant Brands International Inc.