TORONTO, May 26, 2021 /CNW/ - Dror
Balshine, Founder and President, Sol
Cuisine, ("Sol Cuisine" or the "Company") (TSXV: VEG), and
his team joined David Chelich,
Sector Head, Business Development, TMX Group to celebrate the
Company's new listing on Toronto Stock Exchange and open the
market.
Sol Cuisine is a fast-growing producer of branded,
consumer-preferred plant-based protein offerings across key
center-of-plate and appetizer categories. Sol Cuisine's products
are offered through an established omni-channel distribution
platform in Canada and the U.S.
and are available in over 11,000 stores and more than 41,000 unique
points of distribution. Over a history of 20+ years, Sol Cuisine
has consistently demonstrated an ability to innovate and delight
consumers in Canada and the U.S.,
while remaining true to its commitment to producing great tasting
products that are nutritionally superior both to meat-based
offerings and to competitive plant-based products. For more
information visit: https://solcuisine.com/about/.
Date: Wednesday May
26, 2021
Time: 9:00am - 9:30am
Place: Virtually
Broadcast
SOURCE TSX Venture Exchange