IHOP® Renames the Biscuit Capital of the World, Natchez, MS to IHOP, MS in Celebration of the Debut of Its NEW Biscuits Menu
28 Agosto 2023 - 9:00AM
Business Wire
Brand Launches First-Ever National
Biscuits Menu Beginning August 28
Today, for the first time ever, IHOP will feature a dedicated
Biscuits menu. Beginning August 28, guests will enjoy a variety of
four new IHOP buttermilk biscuit options designed to satisfy
guests’ cravings for sweet or savory. In honor of its national
debut, IHOP is heading to the Biscuit Capital of the World –
Natchez, Mississippi – to celebrate the menu offerings with
guests.
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IHOP® Renames the Biscuit Capital of the
World, Natchez, MS to IHOP, MS in Celebration of the Debut of Its
NEW Biscuits Menu (Photo: Business Wire)
For one day only, the City of Natchez will be renamed IHOP and
host a celebration inviting local IHOP fans to come taste the
Biscuits at 300 N Broadway, Natchez, MS starting at 11:30 AM CT. An
IHOP food truck will serve guests the new warm, flakey buttermilk
Biscuits hot off the griddle to the first 500 people*. Natchez Chef
Regina Charboneau, Culinary Ambassador of American Queen Voyages,
crowned “The Queen of Biscuits” by The New York Times and the
Travel Channel, will be present to celebrate and further the
mission of life, liberty, and the pursuit of better biscuits. With
the mission to serve more joy to guests every day, IHOP also will
be donating to the local Natchez Humane Society.
“Biscuits are a large part of our southern cultural legacy. What
better place to commemorate the IHOP launch than the oldest city on
the highest bluff of the mighty Mississippi River?” said Dan
Gibson, Mayor of Natchez. “Founded in 1716, Natchez is not only a
historic tourism destination, but today’s home of southern
hospitality. All are welcome here! And I am proud to be Mayor of
IHOP, MS for the day!”
Biscuits are not just a beloved item for breakfast, but also as
lunch or dinner options. IHOP is introducing a variety of sweet and
savory flavors to meet guests’ cravings, any time of day.
“IHOP’s Biscuits menu is a continuation of our menu evolution
that offers craveable and flavorful items any time of day for us.
We are thrilled to be in the Biscuit Capital of the World today to
debut Biscuits on the IHOP menu,” said Kieran Donahue, Chief
Marketing Officer, IHOP. “IHOP’s off-premise ordering continues to
account for over 20 percent of our business, and the brand has
leveraged this latest Biscuit menu addition to ensure items can be
enjoyed whether guests dine-in or take their meal to-go.”
IHOP’s Biscuits lineup features all day variety of sweet and
savory options, including:
- Breakfast Biscuit Sandwich: Warm and flakey buttermilk
biscuit filled with 2 fried eggs, American cheese, 2 strips of
hickory-smoked bacon & cheese sauce. Served with a choice of 2
buttermilk pancakes, hash browns or seasonal fresh fruit.
- Chicken Biscuit Sandwich: Warm and flakey buttermilk
biscuit filled with buttermilk crispy chicken breast, hash browns,
pickle chips & country gravy. Served with choice of French
fries, onion rings, seasonal fresh fruit, 2 buttermilk pancakes or
side salad.
- Fresh Strawberries & Cream Biscuit: Warm and flakey
buttermilk biscuit split and filled with cheesecake mousse, fresh
strawberries, a drizzle of old-fashioned syrup, whipping topping
& powdered sugar.
- Fresh Strawberries & Cream Biscuit Combo: Warm and
flakey buttermilk biscuit split and filled with cheesecake mousse,
fresh strawberries, a drizzle of old-fashioned syrup, whipping
topping & powdered sugar. Served with 2 eggs, 2 hickory-smoked
bacon strips or pork sausage links & hash browns.
- Buttermilk Biscuit & Gravy Combo: Warm and flakey
buttermilk biscuit served with country gravy, 2 eggs, 2 pork
sausage links, 2 hickory smoked bacon strips & hash
browns.
- Buttermilk Biscuit: Warm and flakey buttermilk biscuit
served with whipped real butter.
For a limited time, the Breakfast Biscuit Sandwich with a side
is available for $7, or guests can try it with a side and a coffee
or soda for $9 on all dine-in or to-go orders at participating
locations nationwide. IHOP’s International Bank of Pancake rewards
members can also now redeem their PanCoins for biscuits on The
Stack Market beginning August 28.
Also launching today, IHOP is bringing back its popular
Pumpkin Spice menu featuring:
- NEW Pumpkin Spice Cold Foam Cold Brew: 100% Arabica Iced
Cold Brew sweetened with vanilla and topped with a pumpkin spice
creamy cold foam.
- Pumpkin Spice Pancake Combo: Two pumpkin spice pancakes
made with real pumpkin and seasonal spices, crowned with creamy
whipped topping. Served with 2 bacon strips or 2 pork sausage
links, 2 eggs, and hash browns.
*Or while supplies last
ABOUT INTERNATIONAL HOUSE OF PANCAKES, LLC
For more than 65 years, IHOP has been a leader, innovator and
expert in all things breakfast, lunch and dinner. The chain offers
65 different signature, fresh, made-to-order breakfast options, a
wide selection of popular lunch and dinner items, including
Ultimate Steakburgers, Hand Crafted Melts, Burritos & Bowls and
more. IHOP restaurants offer guests an affordable, everyday dining
experience with warm and friendly service. As of June 30, 2023,
there are 1,790 IHOP restaurants around the world, including
restaurants in all 50 states, two U.S. territories and 13 countries
outside the United States. IHOP restaurants are franchised by
affiliates of Pasadena, Calif.-based Dine Brands Global, Inc.
(NYSE: DIN).
BR-IHOP
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version on businesswire.com: https://www.businesswire.com/news/home/20230828852452/en/
Candice Jacobson IHOP Communications Media@IHOP.com Maddison
Mackin DeVries Global on behalf of IHOP
MMackin@devriesglobal.com
Dine Brands Global (NYSE:DIN)
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